Terre di Talamo Peir Cecco

Terre di Talamo Peir Cecco 2011

James Suckling

James Suckling-Tuscany, Italy – “A fruity and juicy red with blackberry, plum and spice aromas and flavors. Full-bodied, soft and round with delicious fruit. A spicy, juicy wine. Pure petit verdot. Drink or hold.”

BACCI WINE ESTATES
Tuscany, Italy
With a history dating back to the 9th century AD, the Castello di Bossi estate has evolved with the times. A dynamic team leads the estate and never shies from technological innovation, while remaining true to the terroir of Chianti. It is this balance that has been a key part of Marco Bacci’s vision as he has brought Castello di Bossi to the highest ranks of international wine. As the mastermind of Castello di Bossi, he oversees all operations, from beginning to end, with careful attention to detail. The Castello Bossi estate was purchased in 1983 by Marco, followed by significant investment in development of the vineyards and winery. In the last 10 years, Marco has added two properties to his holdings: Renieri in Montalcino and Terre di Talamo in the Morellino di Scansano appellation. There is a significant range of diversity, embracing both the traditional Chianti and Montalcino ranges, as well as wines offering international style and varieties at work in the heart of Tuscany. The wines from Bacci Wine Estates are consistently awarded 90+ Point reviews from the Wine Advocate, Wine Spectator and Vinous

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