Our Oktoberfest has now made it into the annals of our friends historic calendars, and requests for recipes have been made. The preparation has been so much fun and obviously the recipes we share here on this site are made for a family dinner and not for a crowd of 40+, which our preparations called for.
Cooking German style isn’t difficult, it just takes a little time. For recipes and cooking instructions for the Oktoberfest basics click here.
Information and recipes for Sausages and Red Cabbage as well as German Hot Potato Salad. This is a great meal any time of the year, but especially good as a fall dinner. If you cannot find German sausages at your local grocery store check the internet for a German deli in your area. Here in the Sacramento area it is Morant’s Sausage Kitchen. They offer all the German delicacies… sausages to cook, bake and spread… as well as fresh pretzels on Fridays.
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